fermentation chemicals

См. также в других словарях:

• Fermentation — may mean: * Fermentation (biochemistry), the process of energy production in a cell under anaerobic conditions (without oxygen) * Ethanol fermentation, a form of anaerobic respiration used primarily by yeasts when oxygen is not present in… …   Wikipedia

• fermentation substrates — Materials used as food for growing micro organisms. The fermentation substrates and the trace materials needed, together with chemicals added to make the fermentation easier, form the culture medium …   Glossary of Biotechnology

• Syngas fermentation — Syngas fermentation, also known as synthesis gas fermentation, is a microbial process. In this process, a mixture of hydrogen, carbon monoxide, and carbon dioxide, known as syngas, is used as carbon and energy sources, and then converted into… …   Wikipedia

• Industrial fermentation — is the intentional use of fermentation by microorganisms such as bacteria and fungi to make products useful to humans. Fermented products have applications as food as well as in general industry. Contents 1 Food fermentation 2 Pharmaceuticals and …   Wikipedia

• Bees and toxic chemicals — Bees can suffer serious effects from toxic chemicals in their environment. This includes various synthetic chemicals, such as insecticides and fertilizers, as well as a variety of naturally occurring chemicals from plants, such as ethanol… …   Wikipedia

• Synthesegas-Fermentation — Synthesegas Fermentation, kurz auch Syngas Fermentation, ist ein mikrobiologischer Prozess, bei dem ein Synthesegas aus Kohlenmonoxid (CO), Wasserstoff (H2) und Kohlendioxid (CO2) als Energiequelle für die Fermentation genutzt wird.[1] Durch die… …   Deutsch Wikipedia

• Honey — For other uses, see Honey (disambiguation). Jars of honey and honeycomb …   Wikipedia

• Acetic acid — Acetic redirects here. It is not to be confused with Ascetic. Acetic acid …   Wikipedia

• bacteria — bacterial, adj. bacterially, adv. /bak tear ee euh/, n.pl., sing. bacterium / tear ee euhm/. ubiquitous one celled organisms, spherical, spiral, or rod shaped and appearing singly or in chains, comprising the Schizomycota, a phylum of the kingdom …   Universalium

• food preservation — Any method by which food is protected against spoilage by oxidation, bacteria, molds, and microorganisms. Traditional methods include dehydration, smoking, salting, controlled fermentation (including pickling), and candying; certain spices have… …   Universalium

• Cellulosic ethanol — also know by the name Ceetol, is a biofuel produced from wood, grasses, or the non edible parts of plants. [ One Hundred Tenth Congress of the United States of America. [http://frwebgate.access.gpo.gov/cgi bin/getdoc.cgi?dbname=110 cong… …   Wikipedia